| LP220404-0 | MDA5 Ab | COMPONENT | 6 |
| LP220405-7 | Hepatitis C virus genotype 1 NS5a gene | COMPONENT | |
| LP220406-5 | Cetuximab IgE | COMPONENT | 2 |
| LP220407-3 | Titin | COMPONENT | |
| LP220408-1 | Titin Ab | COMPONENT | 7 |
| LP220409-9 | Chum salmon roe | COMPONENT | |
| LP220412-3 | Mahi mahi | COMPONENT | |
| LP220413-1 | TIF1-gamma | COMPONENT | |
| LP220414-9 | TIF1-gamma Ab | COMPONENT | 6 |
| LP220415-6 | Hepatitis C virus genotype 3 | COMPONENT | 1 |
| LP220417-2 | Maltose binding protein | COMPONENT | |
| LP220421-4 | Staphylococcus aureus enterotoxin E | COMPONENT | |
| LP220426-3 | Dog recombinant (rCan f) 4 | COMPONENT | |
| LP220468-5 | Radio fluoroscopy | METHOD | 427 |
| LP220469-3 | Radio fluoroscopy angiography | METHOD | 372 |
| LP220470-1 | Radio fluoroscopy videography | METHOD | 8 |
| LP220471-9 | X-ray tomography | METHOD | 79 |
| LP220475-0 | Vendor device information panel | COMPONENT | 1 |
| LP220476-8 | Cetuximab | COMPONENT | |
| LP220477-6 | Cetuximab Ab | COMPONENT | |
| LP220478-4 | Oncology plan of care and summary - recommended CDA R1.2 sections | COMPONENT | 1 |
| LP220479-2 | Level 3 emergency medical services patient care report - recommended CDA R1 and R2 sections | COMPONENT | 1 |
| LP220480-0 | Borrelia garinii+afzelii oppA1 gene | COMPONENT | 2 |
| LP220481-8 | Borrelia mayonii oppA1 gene | COMPONENT | 2 |
| LP220482-6 | Borrelia mayonii | COMPONENT | |
| LP220483-4 | Influenza virus A and B RNA | COMPONENT | 3 |
| LP220484-2 | Wheat native (nTri a) 19+20+21 | COMPONENT | |
| LP220485-9 | Wheat native (nTri a) 19+20+21 IgE | COMPONENT | 2 |
| LP220486-7 | Wheat native (nTri a) 19+20+21 IgE.RAST class | COMPONENT | 1 |
| LP220487-5 | Basis for allelic phase | COMPONENT | 1 |
| LP220490-9 | Food Allergen Mix 75 (Cow milk+Egg white+Cod+Wheat) | COMPONENT | |
| LP220491-7 | Food Allergen Mix 77 (Kiwi+Cashew nut+Hazel nut+Tomato+Sesame seed) | COMPONENT | |
| LP220492-5 | Hip dysfunction and osteoarthritis outcome score for joint replacement | COMPONENT | 1 |
| LP220494-1 | Knee injury and Osteoarthritis Outcome Score for Joint Replacement | METHOD | 5 |
| LP220495-8 | Hip dysfunction and Osteoarthritis Outcome Score for Joint Replacement | METHOD | 5 |
| LP220496-6 | Knee injury and osteoarthritis outcome score for joint replacement | COMPONENT | 1 |
| LP220497-4 | Food Allergen Mix 76 (Brazil nut+Coconut+Hazelnut+Almond) IgE | COMPONENT | 2 |
| LP220498-2 | Food Allergen Mix 76 (Brazil nut+Coconut+Hazelnut+Almond) | COMPONENT | |
| LP220509-6 | Food Allergen Mix 32 (Carob+Lentil+White bean+Pea) | COMPONENT | |
| LP220510-4 | Food Allergen Mix 6 (Buckwheat+Rice+Sesame seed+Wheat+Corn) IgE | COMPONENT | 2 |
| LP220512-0 | Food Allergen Mix 6 (Buckwheat+Rice+Sesame seed+Wheat+Corn) | COMPONENT | |
| LP220515-3 | Amount of hip pain experienced while walking on an uneven surface in the last week | COMPONENT | 1 |
| LP220516-1 | Amount of knee pain experienced while going up or down stairs in the last week | COMPONENT | 1 |
| LP220517-9 | Food Allergen Mix 31 (Apple+Cherry+Plum+Peach+Pear) | COMPONENT | |
| LP220518-7 | Food Allergen Mix 5 (Sweet Vernal grass+Bermuda grass+Cocksfoot+Timothy+Common Reed) IgE | COMPONENT | 2 |
| LP220519-5 | Grass Allergen Mix 5 (Sweet Vernal grass+Bermuda grass+Cocksfoot+Timothy+Common Reed) | COMPONENT | |
| LP220520-3 | Degree of difficulty experienced due to your knee while rising from sitting in the last week | COMPONENT | 1 |
| LP220521-1 | Degree of difficulty experienced due to your knee while bending to floor AndOr pick up an object in the last week | COMPONENT | 1 |
| LP220522-9 | Degree of difficulty experienced due to your hip while lying in bed (turning over, maintaining hip position) in the last week | COMPONENT | 1 |
| LP220523-7 | Degree of difficulty experienced due to your hip while sitting in the last week | COMPONENT | 1 |